Animal, Vegetable, Miracle: A Year of Food Life by Barbara Kingsolver
Kosher by Design Lightens Up: Fabulous Food for a Healthier Lifestyle by Susie Fishbein
The Good Food Book for Families by Brenda Bradshaw
Chef Paul Prudhomme's Pure Magic by Chef Paul Prudhomme
Complete Idiot's Guide to Total Nutrition Cooking by Larrian Gillespie
DiscCookery: The DiscDrive 20th Anniversary Cookbook by Jurgen Gothe
Fairies Cookbook by Barbara Beery
Low Carb High Flavour Recipes Made Easy by Fiona Carns
Low-Carb Meals in Minutes by Linda Gassenheimer
Lunch Boxes and Snacks: Over 120 Healthy Recipes, from Delicious Sandwiches and Salads, to Hot Soups and Sweet Treats by Annabel Karmel
Mary Mac's Tea Room: 65 Years of Recipes from Atlanta's Favorite Dining Room by John Ferrell
Mermaid Cookbook by Barbara Beery
More Low-Carb Meals in Minutes: A Three Stage Plan For Keeping It Off by Linda Gassenheimer
Pink Princess Cookbook by Barbara Beery
Quick-Fix Cooking with Roadkill by Buck 'Buck' Peterson
The Amish Cook's Anniversary Book: 20 Years of Food, Family, and Faith by Lovina Eicher with Kevin Williams
The Dish: On Eating Healthy and Being Fabulous! by Carolyn O'Neil and Densie Webb
The Genius of James Barber: His Best Recipes by James Barber
Truffles, Candies & Confections: Techniques and Recipes for Candymaking by Carole Bloom
Vegan With a Vengeance by Isa Chandra Moskowitz
Veganomicon: The Ultimate Vegan Cookbook by Isa Chandra Moskowitz
Weight Watchers All-Time Favorites: Over 200 Best Ever Recipes from the Weight Watchers Test Kitchens by Weight Watchers
